Pomegranate, Aged Balsamic Vinegar
Sweet and refreshing pomegranate flavors add amazing depth and flavor to our high-quality aged balsamic vinegar. A real treat for the senses, with its intense, sweet and tart qualities. Our Balsamic Vinegar is produced in Modena, Italy and is the result of the maturation of cooked grape must that has been slowly aged to perfection in casks of oak. First quality wines and grape musts produced in Italian traditionally cultivated vines, particularly from Trebbiano, Lambrusco. Manufactured with traditional methods and techniques, the strictest laboratory controls and state of the art technology, our Balsamic Vinegar of Modena carries only the best characteristics of this special product.
- Used in sauces, marinades, salad dressing, & desserts
- Antioxidant, cancer fighter, reduces heart attack
- Contains iron, calcium, potassium, manganese, phosphorus, and magnesium in adequate amounts
- Rich sweet flavor
We use the "Wonderful Pomegranate" which is the very best of all varieties planted in California. Its fruit is large and deep purple-red with a glossy appearance. The kernels and juice are deep crimson with spectacular flavor. The fruit matures in late September and October, which means the sweetest and best balsamic, at CherryHills Market, is had in the fall leading up to the holidays.